From 11:30–16:00 Monday to Friday we serve lunch. All dishes include a buffet with salad, bread, still and sparkling water, as well as coffee and something sweet after the meal.

TODAY’S

  • Ossobuco – Veal shank braised in white wine with Risotto Milanese & Gremolata · 165.-
  • Pizza – POMO D`ORO – Mortadella, pesto, yellow tomato sauce, Fior di Latte · 165.-

PASTA

  • Truffle pasta – Truffle, Seasonal mushrooms, Crème fraîche, Parmesan · 165.-
  • Salsiccia – Salsiccia, Chili, Garlic, Tomato, Balsamic vinegar, Parsley · 165.-
  • Ragù di guancia – slow-cooked beef cheek · 175.-
  • Cacio e Pepe – pecorino, parmesan and black pepper · 155.-

SALAD

  • Caesar salad – grilled chicken thigh fillet & Guancale, romaine lettuce, croutons, parmesan, Caesar dressing · 175.-

PIZZA

  • Margherita – Fior di Latte, San Marzano tomatoes, basil · 155.-
  • Potatoes, rosemary, taleggio, Fior di Latte, crème fraîche · 205.-
  • Diavola – Fior di latte, San Marzano tomatoes, pepperoni, chili oil, Parmesan · 165.-