From 11:30–16:00 Monday to Friday we serve lunch.
All dishes include a buffet with salad, bread, still and sparkling water, as well as coffee and something sweet after the meal.
WEEKLY
GRILLED TUNA SALAD · Prosciutto, New Potatoes, Romaine Lettuce, Radishes, Tomato, Green Beans & Lemon Dressing · 165.-
PASTA
CARBONARA · Maccheroni al Torchio, Guanciale, Egg, Pecorino & Tellicherry Pepper · 165.-
CACIO E PEPE · Pappardelle, Pecorino, Parmesan, Tellicherry pepper · 155.-
RAGÚ DI GUANCIA · Spaghetti, Pecorino, Parmesan, Tellicherry pepper · 185.-
SALAD
CAESAR SALAD SHRIMPS · Large Shrimps, Romaine lettuce, croutons, parmesan, Caesar dressing · 215.-
PIZZA
DI CAPRA · Goat Cheese, Yellow Beetroot, Rosemary, Honey & Crème Fraîche · 165.-
PESTO E TALEGGIO · Pesto, Taleggio, Marcona almonds, fior di latte and crème fraîche · 195.-
MARGHERITA · Fior di Latte, San Marzano tomatoes, basil · 155.-
DIAVOLA · Fior di Latte, San Marzano tomatoes, pepperoni, chili oil, Parmesan (IT) · 175.-


