From 11:30–16:00 Monday to Friday we serve lunch. All dishes include a buffet with salad, bread, still and sparkling water, as well as coffee and something sweet after the meal.

WEEKLY

  • GRILLED TUNA SALAD · Prosciutto, new potatoes, romaine lettuce, radishes, tomato, green beans & lemon dressing · 165.-

PASTA

  • CARBONARA · Guancale, Egg, Pecorino, Tellycherry pepper · 165.-
  • RAGÚ DI GUANCIA · Spaghetti, Pecorino, Parmesan, Tellicherry pepper · 175.-
  • CACIO E PEPE · Pappardelle, Pecorino, Parmesan, Tellicherry pepper · 155.-

SALAD

  • CAESAR SALAD · Grilled chicken breast & guancale romaine lettuce, croutons, parmesan, Caesar dressing · 185.-

PIZZA

  • DI CAPRA · Goat cheese, yellow beetroot, rosemary, honey, crème fraîche · 165.-
  • MARGHERITA · Fior di Latte, San Marzano tomatoes, basil · 155.-
  • PESTO E TALEGGIO · Pesto, Taleggio, Marcona almonds, fior di latte and crème fraîche · 195.-
  • DIAVOLA · Fior di Latte, San Marzano tomatoes, pepperoni, chili oil, Parmesan (IT) · 175.-