SMALL BITES
- Marinated olives · 85.-
- Roasted chili almonds · 75.-
- Parmesan 14 months 50 g · 85.-
STARTERS
- Artichoke · 95.-
Fried artichoke with roasted garlic aioli & lemon - Tuna tartare · 165.-
Chili, lemon, fennel & olive oil - Arancini x 3 · 95.-
Porcini mushrooms, black truffle, mozzarella, Parmesan - Burrata · 145.-
1/1 Burrata with pistachio pesto, beetroot cream, yellow beet - 2 x Charcuterie · 125.-
Charcuterie of the evening 100 g - Pane all’aglio · 145.-
Warm bread, Parmesan, Garlic oil, Parsley
PIZZA
- Margherita · 155.-
Fior di Latte, San Marzano tomatoes, Basil - Diavola · 195.-
Fior di Latte, San Marzano tomatoes, Pepperoni, Chili oil, Parmesan (IT) - Popina Capricciosa · 225.-
Fior di Latte, San Marzano tomatoes, Prosciutto Cotto, Mushrooms & Pepperoni (IT) - Patate Taleggio · 205.-
Potatoes, Rosemary, Taleggio, Fior di Latte, Crème Fraîche - Pizza Cacio e Pepe · 155.-
Pecorino, Parmesan, Tellycherry black pepper, crème fraîche
TOP YOUR PIZZA
- Nduja, onion, jalapeño, olives, capers, anchovies, tuna · 35.- each
- Burrata, prosciutto · 65.- each
PASTA
- Cacio e Pepe · 155.-
Spaghetti, pecorino parmesan, Tellycherry black pepper - Ragú Di Guancia · 200.-
Pappardelle, 48-hour braised ox cheek, San Marzano tomato, carrot, onion, celery, garlic, pecorino, gremolata - Pasta Ai Gamberi · 265.-
Maccheroni al torchio, red shrimp, lemon, butter, parsley, Datterino tomatoes, garlic, chili, pecorino - Salsiccia · 185.-
Maccheroni al Torchio, salsiccia, chili, garlic, tomato, balsamic vinegar, parsley & Parmesan
SALADS
- Caesar Salad · 190.-
Grilled Chicken Thigh Fillet & Guanciale, Romaine Lettuce, Croutons, Parmesan, Caesar Dressing
LARGER DISHES
- Chicken Milanese · 225.-
Arugula, Parmesan, salsa rosa, warm vegetables, duck fat confit & roasted potatoes - Ossobuco · 205.-
Veal shank braised in white wine, risotto Milanese & gremolata (EU) - Caesar Sandwich · 195.-
Freshly baked bread filled with panko-fried chicken, salad, Caesar dressing & Parmesan cheese
DESSERT
- A Scoop of Tiramisu · 125.-
Mascarpone, coffee, savoiardi, Kahlúa - Pannacotta · 105.-
Choose between: Salted caramel or cherry compote - Affogato · 95
A scoop of vanilla ice cream topped with espresso - Chocolate truffle · 45
Gluten-free options available
CLASSICO
Classic 3-course meal
PER PERSON · 425.-
- Tuna tartare
- Cacio e Pepe
- Tiramisu
