From 11:30–16:00 Monday to Friday we serve lunch. All dishes include a buffet with salad, bread, still and sparkling water, as well as coffee and something sweet after the meal. TODAY’S Braised Beef Brisket · Italian Tomato Sauce, Gremolata & Creamy Polenta · 165.- Pizza Di Capra · Chevre, Yellow Beet, Rosemary, Honey, Creme Fraiche · 165.- PASTA Carbonara · Guancale, Egg, Pecorino, Tellicherry Pepper · 165.- Ragù di guancia · Pecorino, Parmesan, Tellicherry pepper · 175.- Cacio e Pepe · Pecorino parmesan and black pepper · 155.- SALAD Caesar salad · Grilled chicken breast & guancale romaine lettuce, croutons, parmesan, Caesar dressing · 175.- PIZZA Margherita · Fior di Latte, San Marzano tomatoes, basil · 155.- Potatoes, rosemary, Taleggio, Fior di Latte, crème fraîche · 205.- Diavola · Fior di Latte, San Marzano tomatoes, pepperoni, chili oil, Parmesan · 165.-